ext_255337 ([identity profile] tanthe.livejournal.com) wrote in [personal profile] annuin 2004-12-28 05:15 pm (UTC)

Alas, no.

It's getting more and more tempting, I'll tell you.

The only downside to a breadmaker/make-at-home pizza would be that you have to pre-plan your shopping to have toppings in the house. You can't just go "well, there's not much in the fridge and I don't feel like cooking, let's make pizza", which you can with delivery/pick-up food.

In Holland you used to be able to buy boxes of pizza dough mix I think, though I know my mother used to just use white bread mix because it was lighter, and the pizza base mix would make a dense and sometimes hard base.

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